Non-Stick Saucepan with Glass Lid | Everyday Cooking & Chai Pot | 18, 20 & 22 cm

A saucepan is one of the most essential and versatile cookware items in a Pakistani kitchen, and this Non-Stick Saucepan with Glass Lid is designed exactly for that daily use. From morning chai to reheating salan, boiling milk, or preparing daal, this saucepan is a true kitchen workhorse.

The non-stick interior allows cooking with less oil and makes cleaning quick and easy, while the transparent glass lid lets you monitor cooking without lifting the lid—helping retain heat and flavor.

Perfectly balanced in size and depth, this saucepan is ideal for small to medium households and everyday Pakistani cooking needs.

Special Uses of a Saucepan in a Pakistani Kitchen

Unlike Western kitchens where saucepans are mainly used for sauces, in Pakistani homes this pan is used daily for:

• ☕ Chai (Tea) Preparation – Ideal for boiling milk, tea leaves & sugar

• 💧 Boiling Liquids – Water, milk, stock

• 🍛 Reheating Food – Salan, daal, sabzi, leftovers

• 🍚 Small Batch Cooking – Rice, seviyan, custards, kheer

• 🥣 Gravies & Sauces – For quick meals and side dishes

Saucepan Size Guide & Estimated Servings

Note: Actual servings may vary depending on dish thickness (gravy vs soup).

Key Features

• ✅ Durable Non-Stick Coating – Less oil, easy release

• ✅ Glass Lid – Monitor cooking without opening

• ✅ Even heat distribution for consistent results

• ✅ Ideal depth for Pakistani cooking

• ✅ Easy to clean & suitable for daily use

• ✅ Gas stove compatible